Ingredients: 1 packet Mulling Brew Mix 2 pc. Cinnamon Sticks from packet 1-gallon cider 1 can (6 oz.) frozen orange juice concentrate (do not add water) 1/3 cup brown sugar Place cider, frozen orange juice concentrate, and brown sugar into a slow cooker. Add pouch of Mulling Brew Mix and 2 Cinnamon Sticks. Place lid on slow cooker, set on high and simmer 1 to 2 hours. Stir occasionally. Reduce to low heat and remove lid. Drink and Enjoy!Serve in the slow cooker, thermos, or in a cleaned-out pumpkin. Pumpkin keeps the punch warm but does not change the flavor. Serves 8. Cider may be chilled after simmering and served cold. Download Recipe Sheets